Whistleblowing service
Martin & Servera Group aims to maintain a transparent business climate and a high standard of business ethics. We value the safety and respect of everyone affected by our business. You have a vital role in our success.
Contact
Contact information to business managers, category managers and coordinators at purchasing.
Veronica Claeson – Head of Category and Procurement
Business Area Private Lable
Simon Karlsson – Business Area Manager
Mathias Brinck – Senior Business Manager
Harvest Products
Niklas Starå – Private label Procurement Manager
Flavour and oil
Jennie Stensson – Private label Procurement Manager
Non food, restaurant equipment
Ola Eklöf – Project Manager
Emil Bellinder – Project Manager
Petra Snabb – Project Manager
Oskar Dahl – Marketing planner
Peter Hellström - Custom and agreement
Business Area Fresh Food
Joacim Eriksson – Business Area Manager
Anna Broström – Category coordinator
Magnus Åhlin - Category coordinator
Björn Nilsson – Category Manager
Meat
Hampus Fäldt – Category Manager
Cheese and dairy
Per Idlund – Category Manager
Bird and egg
Dennis Hansson – Category Manager
Charcuteries
Mikael Beausang – Category Manager
Fish and seafood
John Hamzo – Category Manager
Sauces, salads and vegetarian/vegan
Business Area Fresh Fruit and vegetables
Nicklas Schöön – Business Area Manager
Roger Persson – Purchase/Business support
Business area Basic goods and specialist
Dry goods, frozen, drinks, restaurant equipment and non food
Marita Winther – Business Area manager
Waraporn Changseesuk – Category coordinator
Ulrika Björn – Category coordinator
Restaurant equipment
Sara M. Hallgren – Category coordinator
Non food
Mattias Hermansson – Category Manager
Drinks and beer
Ann-Kristin Lundahl – Category Manager
Wine, spirits and hot drinks
Cinderella Larsson – Category Manager
Bread and desserts
Felicia Blomström – Category Manager
Harvest products
Linn Pålsson – Category Manager
Pantry and confectionery
Yuriy G.Kim – Category Manager
Seasoning and ready meals
Karin Montell – Category Manager
Non food
Antonio Licari – Category Manager
Restaurant equipment
Per-Erik Johansson –Product Manager
Restaurant equipment
Viktor Rogler – Product Manager
Machine, interior och dishes
Sustainability and Quality Departement
Henrik Hellström – Head of Sustainability & Quality, purchasing
Karin Billinger – Sustainability and Quality Manager, food products
Anna Mutvei – Sustainability and Quality Manager, food products
Martin Röjås – Sustainability and Quality Manager, food products
Zsófia Koinberg – Sustainability and Quality Manager, food products
Eduardo Lopez – Sustainability and Quality Manager, food products
Emma Laasonen – Sustainability and Quality Manager, food products
Jacob Kjellman – Sustainability and Quality Manager, food products
Restaurant equipment/ Non-Food
Whistleblowing service